LagerMowa: Mowa wopangidwa kwambiri. Kukoma ndikopepuka, ndi maluwa ndi zolemba za malt.Lagers amatumikiridwa bwino ozizira. Amakonda kukhala owawa pa kutentha kwakukulu.
Zosakaniza | madzi, malt, hops, yisiti, etc | |||
Mowa wambiri | 0% vol ~ 16% vol Mowa akhoza makonda | |||
Mtundu wa nayonso mphamvu | underfermentation (kalembedwe kakang'ono) | Kuwotchera kwapamwamba (kuchuluka kwa turbidity) | ||
Wort Concentration | 8ºP ~ 18ºP Kukhazikika kwapakatikati | |||
Njira yotseketsa | pasteurization |
phukusi:
500ml *Zitini 12/Katoni 3100 Makatoni/20′GP 4000 Makatoni/40′GP
N’CHIFUKWA CHIYANI MUTISAKILE IFE
1. Fakitale yake yopanga mowa, zaka zambiri zopanga mowa, mtundu wokhazikika
2. Mizere yopangira zodzaza zambiri, kutumiza mwachangu
3. Thandizani ntchito zachitsanzo, kufufuza za kukoma ndi chitukuko, ndikupanga zitsanzo
4. Perekani utumiki wa OEM ODM ndi ntchito yopanga zolemba
5. Thandizani utumiki wa dongosolo laling'ono